Sunday, November 27, 2011

Vanilla Cupcake Recipe




You know how i end my posts with " Now go eat a cupcake" or "eat cupcake". Well here is a recipe so you can eat a cupcake.

Ingredients


• 2 cups all purpose flour
• 1 1/2 cups sugar
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 4 egg whites from large eggs
• 1/2 cup shortening
• 1 cup 2% milk
• 2 large eggs
• 1 1/2 teaspoon vanilla


Vanilla Cupcake Recipe Directions


Preheat oven to 350 degrees. Line cupcake pans with paper liners.

Combine flour, sugar, baking powder, salt, shortening, milk and vanilla in a large mixing bowl. Mix at low speed for 2 minutes. Scrape bowl. Add egg whites and mix at high speed until fluffy and smooth, approximately 2 minutes.

Fill liners 1/2 to 2/3 full of batter. Do not overfill. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.

Cool 10 minutes in pans then remove from pan, and place on wire racks to cool completely.

Frost and decorate your vanilla cupcakes as desired.

Now go eat a cupckake!

3 comments:

  1. Hi, I'm Nicole from Romanian Princess. I have just been looking at some blogs and I LOVE yours! I'm your newest follower. If you would like, PLEASE stop by my blog and check it out. If you like it, please follow, or at lease leave a little comment! That would be GREAT! XoXo Nicole Mariana

    www.romanianprincess.com

    ReplyDelete
  2. thanks! i follow all of my followers! now 571 for you!

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  3. Wonderful recipe! Thank you for sharing it with us! I wish You A Merry Christmas and A Happy New Year!

    ReplyDelete